Great Wall of China South Online Ordering Menu

2 chicken wings, 2 spring rolls, 2 barbecued spare ribs, 2 crab rangoons, and 2 fried jumbo shrimp.

For two.

For two.

For two.

For two.

For two.

For two.

For two.

With pancakes.

Jumbo shrimp, scallops, and lobster tails with water chestnuts, baby corn, carrots, mushrooms, and broccoli in brown sauce.

Scallops & jumbo shrimp with snow peas, mushrooms, and water chestnuts served in brown sauce on a sizzling plate.

Tender scallops with mushrooms, broccoli, napa cabbage, snow peas, and red bell peppers served in a spicy black pepper sauce on a sizzling plate.

Lightly breaded and fried scallops tossed in chef's special sauce.

Lightly breaded and fried jumbo shrimp in a creamy mayonnaise style sauce topped with candied walnuts and served with a side of broccoli.

Crispy, lightly breaded and fried soft shell crab served in a chef's special sauce with broccoli.

Diced steak tips stir-fried with fresh okra in chef's special sauce.

Sliced white meat chicken and jumbo shrimp with fresh asparagus in spicy chef's special sauce.

A medley of jumbo shrimp, chicken, beef, and pork with water chestnuts, baby corn, red bell peppers, mushrooms, and broccoli sauteed in brown sauce.

Sliced white meat chicken and jumbo shrimp with snow peas, red bell peppers, and water chestnuts sauteed in white sauce.

Our signature jumbo shrimp, chicken, and beef with broccoli served in spicy brown sauce.

Jumbo shrimp, sliced white meat chicken, and pork with fresh green scallions in our chef's special ginger sauce.

Lightly fried tofu with chicken, jumbo shrimp, black mushrooms, snow peas, and onions served in a light chef's special sauce on a sizzling plate.

A pair of two classic dishes: shredded pork with napa cabbage in black bean sauce and shrimp with white onions in chili sauce.

Pan-seared rib eye steak seasoned with mushrooms in black pepper brown sauce on a sizzling plate.

Choice of white or brown sauce.